Oreo Cheese Pie Cake

Instructions: 1. Preparing the Oreo Crust: Preheat your oven to 350°F (175°C).Grease a 9-inch springform pan and line the bottom with parchment paper.

2. Making the Cheesecake Layer: In a large mixing bowl, beat the cream cheese and sugar until smooth and creamy. Add the eggs one at a time, mixing well after each addition.

3. Adding the Oreo Layer: Sprinkle the crushed Oreo cookies over the cheesecake layer, gently pressing them into the batter.

4. Baking: Place the cheesecake in the preheated oven and bake for 35-40 minutes, or until the edges are set and the center is slightly jiggly.

5. Making the Whipped Cream Topping: In a mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.Spread the whipped cream over the chilled cheesecake.

6. Serving: Carefully remove the cheesecake from the springform pan. Slice and serve chilled. Enjoy your decadent Oreo Cheese Pie Cake!

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